• A Warm Welcome

    by mizu-san

    Book your next course HERE
  • Exclusive team events and culinary courses

  • Make your own sushi at the mizu-san Culinary Atelier Graz

  • Cook together, enjoy together - sushi courses for friends companies

  • Immerse yourself in the world of Asian cuisine - your sushi course in Graz

  • Experience, cook and enjoy Asia - Welcome to the Culinary Atelier Graz

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Welcome to the culinary atelier

mizu-san
by Masterchef Daniel

Experience the diversity of Asian cuisine, where tradition and modernity meet. Our culinary courses are ideal for beginners, sushi lovers or corporate events. Either at our ‘Culinary Atelier’ or at your home in familiar surroundings.

What we offer:

  • Tradition innovation: Discover the rich history of Asian cuisine and its modern interpretation.
  • Freshness quality: Learn how to select high-quality ingredients to conjure up authentic dishes.
  • Practical skills: Learn the basic techniques such as cutting fish correctly, preparing sushi rice and creating nigiri and maki.
  • Interactive course: Under the guidance of our experienced chefs, you can prepare your own sushi creations and learn the techniques of the professionals.
  • A shared experience: enjoy your creations in a convivial atmosphere and discover the fun of cooking.

Our courses offer an ideal opportunity to expand your culinary skills and master the art of Asian cuisine. Perfect for anyone who wants to experience something new.

Welcome to the mizu-san experience

mizu-san
by Masterchef Daniel

Experience an exclusive fine dining event in a private atmosphere.

The mizu-san experience offers space for up to eight guests and spoils you with an exquisite, Japanese-inspired menu, accompanied by carefully matched drinks.

We believe in the art of cooking and the magic that happens when people come together to enjoy exceptional food. Our events are designed to offer you unforgettable culinary moments.

mizu-san was founded out of a passion for Japanese cuisine and the joy of cooking. Our ‘mizu-san experience’ gives you the opportunity to immerse yourself in this world and take part in a unique culinary adventure.

Let yourself be inspired by the creative cuisine and the harmonious wine and sake accompaniment. Book now and enjoy an exceptional fine dining experience that will enchant your senses.

Kochkurse-graz-asiatische-küche-sushi-kurse
1008

Hours Spent Teaching

240+

Courses Held

12

Professional Training Courses Attended

Book your experience now

If one of our courses is fully booked, don’t give up!

Make your individual enquiry now and we will plan your personal event or workshop together. Whether it’s a birthday party, company event or simply a cosy evening with friends – for your culinary delight!

Partner events

On 13.12.2024 our partner event with our dear friends from Moonbear Cosmetics, natural cosmetics from Korea, will take place.

More information will be posted as soon as all details are finalized.

Event - Skin Food, beauty you can eat

Upcoming events

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COURSE is FULL BOOKED!

This course will take place at the VHS Graz, Köflacher Gasse 7 and can ONLY be booked via the VHS website!

You can also use your 80€ “Bildungsscheck”!

Cooking class: Maki and more – beginner sushi course

Immerse yourself in the fascinating world of Japanese cuisine and learn the art of sushi preparation from scratch! Our beginner sushi course “Maki and more” offers you the perfect opportunity to learn the basics of sushi making and roll your own first creations.

Course content:

  • Preparing sushi rice: discover how to cook the perfect sushi rice and refine it with a specially made marinade. Rice is the centrepiece of every sushi dish and we show you how to prepare it properly.
  • Homemade sushi ginger: Learn how to pickle fresh sushi ginger yourself. This is not only served as a side dish, but also provides the necessary freshness between the individual sushi bites.
  • Nikiri soy sauce: Refine your sushi creations with a homemade Nikiri soy sauce. This sweet soya sauce, which is traditionally brushed onto the sushi, gives your rolls that certain something.
  • Dashi and miso soup: Learn how to prepare dashi, the basic broth of Japanese cuisine, and use it to create a delicious miso soup. A classic dish that no sushi menu should be without.
  • Different maki rolls: Familiarise yourself with the different techniques and fillings used for maki rolls. From the classic hoso maki to the Californian California roll and the sumptuous futomaki – we will show you how to prepare each roll to perfection.

Who is this course suitable for?

This course is aimed at all sushi lovers who would like to try their hand at making sushi themselves. Whether you have little or no experience in preparing sushi, you’ve come to the right place!

Our unique event is returning! A date is being planned, but the exact date has not yet been set. Would you like to experience the “mizu-san experience” in familiar surroundings and in your own home? Then please contact us here or by email at info@mizu-san.com.

Enquire now

Look forward to a unique experience: the opportunity to enjoy an exclusive herbal walk and Qi Gong session with Grand Master Perry Zmugg – a multiple world champion and Guinness World Record holder in Asian martial arts.
In an intimate group of a maximum of 10 people, you will immerse yourself in these traditional practices.
Master chef Daniel provides culinary highlights and shows how the collected herbs can be used creatively in the kitchen.
An event that inspires both body and mind!
As soon as the final date has been set, registration will be activated immediately.

What has happened so far

Kochkurs: Schnell & X'sund durch den Tag
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